What Amazon says
Enjoy reading about and learning recipes from the characters who appear in Maledicus: The Investigative Paranormal Society, Book 1 and Gallows Hill: The Investigative Paranormal Society, Book 2 by Charles F. French.
Their recipes should enchant you, tempt your palate, and entice your culinary curiosity. Unlike the villains they battle, this food will not frighten you.
Happy Reading, and Happy Eating!
My review
I have read all three books in The Investigative Paranormal Society series and the cookbook is an added bonus. Each recipe is contributed by a specific character from the series and is introduced with an overview of that character’s contribution to a specific book and the series as a whole.
I enjoyed reading a little more about my favourite characters in the more relaxed and culinary setting provided by this cookbook.
The cookbook offers a wide range of recipes, all of which are reasonably simple to make and covers the full spectrum of appetizers, main course and side dishes, desserts, and even drinks. The drinks was rather a fun addition for me and I was pleased to find some great recipes for cocktails including Helen’s Bethberg Iced Tea and Jeremy’s Mint Julep Mocktail (non alcoholic).
From the appetizers, Helen’s Grape and Walnut Side Salad with Blue Cheese Dressing grabbed my attention. I love walnuts and anything involving blue cheese. This salad is certainly a bit different and slightly sophisticated, and would certainly add to any dinner party.
The main course and side dishes range from the fun Roosevelt’s Cheeseburgers and Panfried Vegetables to the more unusual Sam’s Chicken Paprikash to Roosevelt’s Baked Beans. I am pleased to have this last recipe as homemade Baked Beans often come up in American literature and I’ve never tasted them. Now I will be able to try this dish.
The desserts all sound delicious and I am keen to try Roosevelt’s Bread Pudding and Whiskey Sauce and Sarah’s Irish Stout Brownies.
Overall, this book is a great introduction to the memorable characters in this terrific series and is also a useful recipe book with some delicious sounding recipes.
Purchase The Investigative Paranormal Society Cookbook
Charles F French Amazon Author Page
Free short story: The Christmas Ghost: An Investigative Paranormal Society Adventure
Blurb
The events in this ghost story take place between those of Maledicus: The Investigative Paranormal Society, Book 1 and Gallows Hill: The Investigative Paranormal Society Book 2. The I. P. S. faces a ghost threatening an orphanage during the Christmas season.
My review
The four members of the Investigative Paranormal Society are called in just before Christmas to assist with a suspected haunting of the local children’s home.
Roosevelt is keen to take the case which will present a welcome distraction from memories of his beloved wife, Sarah, whose passing has left him bereft, especially at Christmas time.
As the foursome start digging into the case, they unexpectedly come across some new information about an unsolved murder case. The victim was a a good friend of Sam’s and a supporter of the children’s home.
The four must unravel the details of Randell’s murder and engage with his spirit in order to resolve the haunting and enable the orphans to return home before Christmas.
This is an exciting and well-written short story.
I appreciate the books you select to review. You may notice that I posted an Amazon review of your Sir Chocolate and the Ice Cream, Rainbow, Fairies Story and Cookbook.
Indeed, reviews are the best gift authors can receive, and you are “uber” great at this. Thanks for the introduction to Charles French books. One does not often see a cookbook paired with the paranormal. 😀
LikeLiked by 2 people
Hi Marian, thank you, I did see your review and I appreciate it. I enjoy Charles’ books a great deal. We both write paranormal/horror and enjoy cooking so we share a lot of common interests.
LikeLiked by 2 people
Good luck to Charles with his recipe book. He is a nice guy, and a supportive blogger too.
Shared on Twitter, Robbie.
Best wishes, Pete.
LikeLiked by 2 people
Hi Pete, Charles is great. I enjoy his books and posts very much.
LikeLiked by 1 person
Thank you for the review, Robbie. It seems you and Charles have some things in common.
LikeLiked by 2 people
Hi Jill, we definitely do. I thought it was quite fun to discover another blogger/writer so far away who I have so much in common with.
LikeLiked by 1 person
That’s such a clever idea for a cookbook! Baked beans are a New England staple.
LikeLiked by 1 person
HI Liz, I thought baked beans must be important based on how often they crop up in books. I am definitely going to try that recipe. I love that Charles also enjoys cooking and dark writing.
LikeLiked by 1 person
🙂
LikeLike
What a fun idea from Charles! Bon Appétit!
Robbie, you’ve made the entire series sound fabulous. I really need to dig into it. Hugs on the wing.
LikeLiked by 1 person
Hi Teagan, I am glad you enjoyed this review. You can down load the Christmas story for free and have a sample of Charles’ work.
LikeLiked by 1 person
Robbie, thanks for reviewing this book. What an unusual pairing – the paranormal and recipes! I will have to check out the baked bean recipe, because the person who used to bring baked beans to our family gatherings died without leaving his recipe to anyone. They have never tasted the same, despite many efforts! Charles , good luck with your book!
LikeLiked by 1 person
Hi Maura Beth, thanks for visiting. This little book is packed with great recipes and I have never eaten homemade baked beans. Charles and I share paranormal and cooking as common interests.
LikeLike
Wonderful review Robbie! I really enjoyed Charles’ first book and have his others on my tbr. I’ll be adding this one as well.
LikeLiked by 1 person
Hi Kim, I loved the recipes in this book and I plan to make a number of them. I have read all three of Charles’ IPS books and enjoyed them all, with number 3 being the crowning jewel in my opinion.
LikeLiked by 1 person
What a great idea, a cookbook based on the characters of a series. This has got me thinking. I wish Charles all the best with it. A great review as always, Robbie.
LikeLiked by 1 person
Hi Darlene, thank you for visiting and commenting, I liked the recipes in this book very much and it is fun to learn a little more about characters this way.
LikeLiked by 1 person
Clever! Kudos to Charles and thanks for letting us know about his Paranormal Recipe Book, Robbie… Sharing.
LikeLiked by 1 person
Hi Bette, thank you for visiting. This really is a fun book with great recipes.
LikeLiked by 1 person
I haven’t read the books, but it sounds like a fun idea for a book and a great introduction. Good luck to the author, and thanks for another delicious review, Robbie!
LikeLiked by 1 person
Hi Olga, my pleasure. I am delighted to showcase Charles’ cookbook and short story here.
LikeLike
Love the idea of a cookbook from the characters fo the book!
LikeLiked by 1 person
Hi John, I think it is a great idea. I love the recipes in this book.
LikeLiked by 1 person
If you do make the baked beans you might never buy tinned ones again.
LikeLiked by 1 person
Hi Tandy, you are right, but I don’t really liked tinned baked beans anyway.
LikeLike
Great review, Robbie! I keep looking at Charles’s cook book… time to add to the TBR list along with his other books. The tottering piles grows and grows 🙂
LikeLiked by 1 person
Hi Chris, I know exactly what you mean. I have the same thing with physical, ebooks and now audio books too.
LikeLiked by 1 person
Like you, I’m a fan of walnuts and blue cheese so that salad sounds fantastic. Great reviews, Robbie!
LikeLiked by 1 person
Thank you, Teri. This is a clever idea, combining a character introduction with recipes.
LikeLiked by 1 person
Very enjoyable post, thanks, Robbie.
LikeLiked by 1 person
I’m glad you enjoyed this review, Elizabeth. A terrific book.
LikeLiked by 1 person
A lovely review Robbie of Charles’s cookbook. I didn’t realise he wrote cookbooks too!
LikeLiked by 1 person
Hi, Marje, this is his only cookbook. It is a lovely idea to combine recipes with a character analysis.
LikeLike
A very great series of books, by Charles! Thank you for remembering, especially on the Whiskey sauce, Robbie! 😉 As we are normally an alc free household, i had to be a little bit conspiracy making this real. Lol xx Michael
LikeLiked by 1 person
Hi Michael, I loved that recipe. Our household is very English and so I use a bit of alcohol when I cook and bake. We don’t drink much outside of that either.
LikeLiked by 1 person
Hello Robbie! Wasnt a ranting. Here we are using alcohol also for baking. Instead of too much backing powder, as i remember. 😉 Its only about my favoriting Scottish, Greek and Italian spirits. 😉 Thank you for the great posting! Enjoy a beautiful Sunday! Michael xx
LikeLiked by 1 person
Thank you, Michael, we had a lovely day.
LikeLike
Two excellent reviews, Robbie!
LikeLiked by 1 person
Thank you, Jennie. I loved both books although they are, of course, very different.
LikeLiked by 1 person
Yes! And you’re welcome, Robbie.
LikeLiked by 1 person