Welcome to this site which includes all of Michael and my ideas on writing and baking. Our series of books about Sir Chocolate and his friends includes both of these themes as the Sir Chocolate series of books are also cookery books. Each book includes a children’s story written in poetry form about the world of Sir Chocolate and five recipes that children can make with adult supervision. There are also links to the YouTube videos which show you how to make the various recipes and tutorials on how to make the various fondant creatures and other items of interest.
Two books, Sir Chocolate and the strawberry cream berries story and cookbook and Sir Chocolate and the baby cookie monster story and cookbook are currently available.
Book 3, Sir Chocolate and the sugar dough bees story and cookbook will be available at the end of March 2017.
Coming in March 2017
We are also working on a new series of books about the adventures of Silly Willy and Cautious Craig as they travel to various holiday destinations. This series will also include selected recipes and fondant illustrations.
Silly Willy goes to Cape Town will be available in July 2017
This site includes all of our other writing and baking ideas and detail about how we made some of our cakes and treats.
Follow Robbie Cheadle on: