Welcome to Day 3 of the Sir Chocolate and the Ice cream Rainbow Fairies blog tour and recipe

Thank you to author, Rox Burkey, for hosting Day 3 of my Sir Chocolate blog tour and thank you to 4Wills Publishing for organising the tour and making the lovely promotional YouTube video.

Today, learn how to make brown yogurt bread.

Welcome dear friends and visitors,  I am honored to welcome Sir Chocolate and the Ice Cream Rainbow Fairies story and cookbook to my blog. This is Day 3 of the tour. Check out all the stops on this tour to learn about Robbie Cheadles cooking and awesome writing. Check out the fabulous giveaway you have a chance at.

GIVEAWAY:  (7 winners) Each will win a copy of her Sir Chocolate Story and Cookbooks. For your chance to win, please leave a comment below!

Welcome to part 3 of the fondant cat parade

The fondant cat parade tells the story in limericks of Dinah the Kitten, daughter of Daddy Grey and Mommy Cat, who likes to sleep and escape to Wonderland in her dreams. While in Wonderland, Dinah meets a variety of brightly coloured and fun fantasy kittens. The fondant cat parade illustrates some of the wonderful fondant art that appears in all the Sir Chocolate books.

Today, you will meet Dinah the Kitten.

Carry on reading here: https://roxburkey.com/welcome-to-day-3-of-the-sir-chocolate-and-the-ice-cream-rainbow-fairies-blog-tour-bakeandwrite-4willspub-rrbc/

26 thoughts on “Welcome to Day 3 of the Sir Chocolate and the Ice cream Rainbow Fairies blog tour and recipe

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